Sodium Bicarbonate
Basic Info
Model NO. | Food additive |
CAS No. | 144-55-8 |
Formula | Chnao3 |
EINECS | 205-633-8 |
Solubility | Insoluble in Water |
Certification | COA, RoHS, ISO |
Classification | Chnao3 |
Purity | ≥99% |
Type | Sodium Bicarbonate |
Grade Standard | Food Grade |
Transport Package | 25kg/Bag |
Specification | 25KG/BAG |
Trademark | YURUN CHEM |
Origin | China |
HS Code | 2836300000 |
Production Capacity | 10000 Metric Ton/Metric Tons Per Month |
Product Description
SODIUM BICARBONTEChemical Name: Baking Soda, Bicarbonate of SodaCAS number: 144-55-8 Chemical Formula: NaHCO3Molecular Weight :84.01Solubility : Easy dissolvable in water, (8.8% at 15 ºC and 13.86% at 45 ºC)and the solution is weakly alkaline, Insoluble in ethanol.Sodium Bicarbonate :99.0%-100.5%Appearance: White crystalline powder odorless, salty.HS Code: 2836300000Yearly output: 100,000TONS QualityIndex: Quality Standard: GB 1886.2-2015 Product name: sodium bicarbonate food grade
Sodium bicarbonate, a white crystalline powder, is soluble in water and weak alkaline. I. Mechanism of Function 1. Sodium bicarbonate can neutralize stomach acid to dissolve mucus, reduce the viscosity of digestive juices, and strengthen the contraction of the gastrointestinal , acid suppression and increase appetite. 2. Feed supplemented with sodium bicarbonate in order to give supplement for carbonate caused by the heat respiration, thereby improving the body's calcium metabolism. 3. Sodium bicarbonate can be maintained at optimum phosphorus level which is necessary to form eggshell. 4. Sodium bicarbonate in the digestive tract biodegradable emit CO2, thus take away a lot of heat, conducive to the heat balance of the body to resist hot. 5. To add sodium bicarbonate in Feed, can provide the source of sodium, so that the blood to maintain a suitable concentration of sodium.
COA
ITEM | SPECIFICATION | TEST RESULT |
MAIN CONTENT(NaHCO3) % | 99.0-100.5 | 99.8 |
Arsenic(AS) % | 0.0001MAX | 0.00008 |
Heavy metal(Pb) % | 0.0005MAX | 0.0002 |
PH Value | 8.5MAX | 8.4 |
Dry weight loss % | 0.20MAX | 0.05 |
Chloride % | 0.40Max | 0.10 |
Ammonate | Up to standards | Up to standards |
Clearness | Up to standards | Up to standards |
Uses
Used as food fermentation, detergent ingredient, carbondoxide foamer, pharmacy, leather, ore milling and metallurgy, detergent for wool, extinguisher and metal heat-treating, fiber and rubber industries.
Producing methods:
Carbonization Process
Natural soda is firstly dissolved into solution (NaCO3) and filtrated. The clear solution is then put into carbonizing tower accordingly.CO2 is compressed and bubbled up from the bottom of the tower, After carbonization, the solution will be flowed from the bottom and separated, Dried to the finished product.
Standards:GB1887-2007.Packing: 25kgs pp bags or 1000kgs jumbo bags/25kg/bags*40 bags into jumbo bags Etc.